During this sugar-free challenge, I have been trying to make foods that are similar to what I would normally eat, but that are sugar free. Savory foods are easy it seems — meats, veggies, soups, etc. However, my sweet tooth wants a little something!
This chocolate pudding is so insanely good, and I almost can’t believe it is sugar free! And it is super easy to make!
Chocolate Avocado Pudding
2 large avocados
1 large banana
1/3 cup cocoa powder
3 tbsp coconut oil, liquified
1/8 tsp salt
1 tsp vanilla extract
Place all ingredients in the food processor. Process until smooth. If there is any that you don’t eat (which is unlikely in my household), place in a covered container in the refrigerator.
Makes ~ 1 cup chocolate pudding.
In fact, I just went and re-stocked on avocados so I can make some more ….
The Healthy Beehive 
Lisa
/ November 6, 2011Yum! I’m crazy about avocado pudding (I am a member of an avocado of the month club, so I eat tons of them!). Usually, my sugar free version is 2 avocados, 2tbsp raw cocoa powder, and liquid vanilla stevia. It’s delish!
I like the idea of the banana…that probably gives it a more natural sweet taste than the stevia!
jane
/ November 6, 2011Yum! Your version sounds awesome!